Lebensmitteltechnologie, Ernährung (1 652 Artikel)

In 1977, the Volkswagen Foundation sponsored the first of a series of International Symposia on Fire Ecology at Freiburg University, Federal Republic of Germany. The scope of the congresses was to ...

People, Ecology and Conservation in Black and Clear Water Rivers

People, Ecology and Conservation in Black and Clear Water Rivers

This book analyses the relation between different discourses and actors through an ethnographic approach, showing not only how fishermen in Slovenia respond to international political economy, how ...

Umweltschonende Fleischerzeugung im Trend - Rassen und ihre Eigenschaften - Weidehaltung, Fütterung und Krankheiten - Betriebswirtschaftliche Aspekte und Vermarktung Seit Jahren gewinnt die Mutterk...

This book is a valuable resource for Botanists and Ecologists, but also for interested travelers who would like to complement their next trek in Nepal.

Edelkrebse sind aufgrund der im 19. Jhdt. eingeschleppten Krebspest heute nur mehr sehr selten in unseren heimischen Gewässern anzutreffen. In unseren Tagen versucht man, Edelkrebsbestände in natür...

After years of technological development and its important achievements to make our life easier and more comfortable, human society is going to face one of the most difficult challenges of the last...

Digitalisierung und künstliche Intelligenz revolutionieren die Art, wie wir Lebensmittel erzeugen, verteilen, kaufen und genießen. Ein faszinierender Blick in eine neue Esskultur und die Zukunft au...

Agriculture, Nutrition, and Health

A Viewpoint from Economic Anthropology

A Viewpoint from Economic Anthropology

Food Price Volatility and Its Implications for Food Security and Policy

Food Price Volatility and Its Implications for Food Security and Policy

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniq...